Una birra, po piaghere,
(Oo-na beer-ra po pia-gehre)
-Sardinian

Carbonation Calculator

Use this tool to calculate the carbonation level of your homebrew.

Desired volumes CO2:
Beer temperature:
Beer volume:
Priming ingredient:	AA: Apparent attenuation (see below)
Residual CO2 in beer = volumes. Priming sugar needed = .

1 oz (weight) = 28.4 g
1 US gall = 128 US fl oz =  3.8 litre
1 Imperial gall = 160 Imp fl oz = 4.5 litres
1 US fl oz = 29.6 ml
1 Imp fl oz = 28.4 ml

Homebrew Tools